Opal Hospitality
United States
Opal USA
Opal Hospitality expanded into the United States in October 2024 with the acquisition of the Four Points by Sheraton Charlotte–Lake Norman, marking the beginning of Opal Hospitality USA.
Led by Perry Vashee, President of Opal Hospitality, and Akshay Hira, President of Opal Hospitality USA, the expansion builds on the same proven approach that has driven Opal's success in Canada; combining strategic ownership, hands-on management, and operational excellence.
As hospitality owners, developers, and managers, Opal Hospitality USA is focused on creating long-term value through thoughtful acquisitions, strong operations, and guest-first experiences. Every property is managed with a commitment to maxi mizing performance while preserving the unique character of the hotel and the community it serves.
Backed by Opal Hospitality's expertise across hotel ownership, development, and management, the U.S. division delivers tailored solutions that strengthen financial performance, enhance guest satisfaction, and support sustainable growth for every property in its portfolio.
our partners
Featured Success stories
Vīb Hotel Phoenix–Tempe (Transitioning to Aiden by BWH Hotels)
Tempe, Arizona
Opal Hospitality is overseeing the property’s transformation into Aiden by BWH Hotels, combining operational leadership with a design-forward approach that reflects the energy and creativity of downtown Tempe. The hotel is also home to Burnt Flour, an Archer Experience–developed pizza and craft beverage concept rooted in the neighbourhood’s creative spirit
Hampton Inn & Suites Lakeland-South Polk Parkway
Opal Hospitality provides operational oversight and performance-focused management for Hampton Inn & Suites Lakeland. The property offers comfortable accommodations and convenient amenities, with a continued focus on service consistency, operational efficiency, and commercial success in the Lakeland market.
Four Points by Sheraton Charlotte Lake Norman
Huntersville, North Carolina
As Opal Hospitality’s first U.S. property, the hotel serves as a showcase for the company’s operational approach. On-site dining and meeting facilities complement a strong select-service offering, with a continued focus on guest satisfaction, service consistency, and long-term performance growth.
Holiday Inn Port St. Lucie
Port St. Lucie, Florida
Opal Hospitality manages the property with a focus on operational performance, guest experience, and service consistency, helping strengthen its position within the Florida market.
Hilton Garden Inn Jackson Downtown
Jackson, Mississippi
Opal Hospitality provides operational oversight and performance-focused management for this full-service downtown hotel. The property’s on-site restaurant and bar support a comprehensive guest experience, with a continued focus on service consistency and commercial success in the heart of downtown Jackson.
TownePlace Suites New Orleans Harvey / West Bank
Harvey, Louisiana
Opal Hospitality oversees daily operations focused on guest satisfaction, service consistency, and long-term performance. Conveniently located near New Orleans, the property serves both business and leisure travellers seeking an extended-stay experience with dependable hospitality.
Hilton Garden Inn Clarksville
Clarksville, Tennessee
Opal Hospitality manages the property’s operations with a focus on guest experience, team development, and operational performance. On-site dining adds to a complete hospitality offering, with consistent service standards supporting strong performance throughout the Clarksville region.
